In Bali, we decided to go to Serbia after New Year's. No specific reason, it was just a suggestion that came up. Now we’re spending 4 weeks in Zlatibor. The plan is to work remotely, collaborate with local businesses, and explore the surroundings of Zlatibor. There’s also a nearby ski slope that we’ll visit.
Food-wise, it’s a big contrast from Bali, which was a dream destination for healthy and exciting cuisine. The food in Serbia seems more challenging, but there are always solutions for those who seek. We’ve also learned that spring water is available in many places, and we want to explore this further.
Best regards,
Linus
